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    Agro-pastoral Entrepreneurship at St. Michael's University Institute
    SCHOOL OF AGRICULTURE & FOOD SCIENCES

    HND IN Agro-pastoral Entrepreneurship

    Dream. Build. Lead.

    Combine crop and livestock enterprise with entrepreneurial skills to launch and grow profitable agro-pastoral businesses.

    Program Type
    HND (Higher National Diploma)
    Location
    On-Campus Buea, Cameroon
    Duration
    2 Years (Full-time)
    School
    Agriculture & Food Sciences
    Learning Mode
    On-Campus
    Internship
    Industry placement required

    Program Overview

    The HND in Agro-pastoral Entrepreneurship blends crop and livestock enterprise with the entrepreneurial mindset. You'll learn to design business models, integrate mixed farming systems, manage finances and access markets — launching and scaling profitable agro-pastoral businesses that create jobs across rural Africa.

    Why Choose Agro-pastoral Entrepreneurship?

    Launch your own agribusiness

    Create jobs in rural areas

    Combine crops and livestock profitably

    Lead the agripreneur movement

    Agriculture & Food Sciences at St. Michael's

    School of Agriculture & Food Sciences

    What You'll Learn

    A balanced curriculum combining theory, hands-on training and real-world application.

    Enterprise Creation

    • •Business modelling
    • •Start-up planning
    • •Pitching

    Crop & Livestock Integration

    • •Mixed farming systems
    • •Resource cycling
    • •Diversification

    Financial Management

    • •Budgeting & accounting
    • •Costing
    • •Investment

    Marketing & Sales

    • •Market access
    • •Branding
    • •Value addition

    Innovation & Technology

    • •Digital tools
    • •Smart farming
    • •Scaling

    Professional Practice

    • •Leadership
    • •Ethics
    • •Business growth
    Agro-pastoral Entrepreneurship hands-on training

    Hands-On Learning for Real-World Impact

    Gain practical experience through fieldwork, lab training and industry placements.

    Career Opportunities

    Graduates can pursue diverse and rewarding careers in both the public and private sectors, locally and internationally.

    Agripreneur
    Farm Enterprise Owner
    Agribusiness Consultant
    Value-Chain Coordinator
    Rural Enterprise Developer
    Agricultural Project Manager
    ACADEMIC LEADERSHIP

    School of Agriculture Team

    The School of Agriculture cultivates the knowledge, skills, and innovation needed to transform agriculture and strengthen food security. Through practical learning and sustainable approaches, students are prepared to drive agricultural development and create lasting impact in communities.

    Visit School of Agriculture
    Prof. Collins Kimbeng
    #1

    Prof. Collins Kimbeng

    Professor of Sugarcane Breeding, LSU AgCenter | Advisory Board

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    Dr. Fannyuy Kewir
    #2

    Dr. Fannyuy Kewir

    Bio-Environmental Scientist & Engineer, Ph.D. | Advisory Board

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    Dr. Divine Bup Nde
    #3

    Dr. Divine Bup Nde

    Research Assistant Professor, Southern University | Advisory Board

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    Dr. Levai Bobgima
    #4

    Dr. Levai Bobgima

    Agronomist & Agro-pastoral Systems Specialist | Advisory Team

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    Dr. Suh Nelson Neba
    #5

    Dr. Suh Nelson Neba

    Agricultural Scientist & Agronomist, PhD | Advisory Board

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    Ekwa Yawa Monono
    #6

    Ekwa Yawa Monono

    Agriculture Research Officer, IRAD Cameroon | Advisory Board

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    Maboh Joyceline
    #7

    Maboh Joyceline

    Food Scientist & Food Technology Leader | Advisory Board

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    St. Michael's campus

    Become an Agripreneur

    Turn crops, livestock and ambition into a thriving business that feeds communities and creates opportunity.

    Modern Facilities
    Experienced Faculty
    Industry Partnerships
    Global Perspective